STARTERS  {KHAI VỊ}

Fried Egg Roll (1) { Chả Giô } 1.5

Pork, mushroom, carrots, clear noodles, wrapped and fried crispy. Served with fish sauce.

Spring Roll (1) { Gỏi Cuốn } 2

Lettuce, basil, cilantro, carrots, and vermicelli noodles served with peanut sauce. Your choice of:

Shrimp                     Fried tofu
Grilled pork             Grilled chicken

Veggie Spring Roll (1) { Gỏi Cuốn Rau } 2

Avocado, lettuce, basil, cilantro, carrots, vermicelli noodles. Served with peanut sauce.

Spicy Wings (5) { Cánh Gà Chiên } 5

Seasoned drums & winglets, dipped in tapioca starch and fried crispy.  Wok tossed with white onion, green onion, red chili
peppers and house sauce.

Thaison’s Steamed Buns (2) { Bánh Bao } 7

Pickled carrot, scallion, cilantro and Thaison hoisin sauce in steamed rice bun. Your choice of:

Crispy pork belly            Grilled tofu
Spicy braised brisket     Shrimp tempura

Grilled Pork Ribs (5) { Sườn Nướng } 8

Marinated pork spare ribs, char-grilled.

Fried Calamari { Mực Chiên } 8

Sliced calamari dipped in tempura batter, fried crispy. Wok tossed with garlic, white onion, spring onion and seasoned with house spices.

Dynamite Shrimp { Tôm Rang Muối } 8

Shrimp dipped in tempura batter, fried crispy. Wok tossed with garlic, jalapenos, white onion, spring onion and house spices.

Salt & Pepper Tofu { Tofu Rang Muối } 8

Tofu dipped in tempura batter, fried crispy.  Wok tossed with
garlic, jalapenos, white onion, spring onion and house spices.

Pork Dumplings (8) 7

Pork, cabbage, green onions, wrapped in wheat dough.  Served steamed or fried with a side of Thaison sweet soy sauce.

Crab Rangoons (6) 5

Cream cheese, crab stick, celery, green onion and white onion wrapped in wheat dough and fried crispy.  Served with sweet & sour sauce.

Edamame 4

Boiled soy beans in pod with sea salt.

Spicy Edamame 4

Boiled soy beans wok tossed in Thaison spicy garlic chili.

Seaweed Salad 4

Japanese-style seaweed salad and sesame seeds.

NOODLE SOUPS  {PHỞ}

Traditional Vietnamese noodle soups.  Thin rice noodles, broth, red
onion, green onion and your choice of protein.  Garnished with a plate of bean sprout, cilantro, basil, jalapeno & lime.

Beef Pho { Phở } 9

Beef broth with your choice of up to three cuts of beef
(.5 for each extra cut):

         Eye of Round Steak { tái } (USDA Choice Black Angus)
         Brisket { chín }
         Fatty Brisket { gầu } Tendon { gân }
         Beef Meatballs { bò viên } Tripe { sách }

Chef’s Beef Pho Special { Phở Dặc Biềt } 10.5

Beef broth noodle soup with all beef cuts. Angus eye of round, brisket, fatty brisket, tendon, tripe and meatballs.

Chicken Pho { Phở } 9

Chicken broth noodle soup with your choice of white, dark, or mixed meat chicken.

Seafood Pho { Phở Đồ Biển } 10

Chicken broth noodle soup with shrimp, squid, imitation crab and fishballs.

Plain Pho { Phở Không Thịt } 6.5

Beef broth, noodles and all the fixin’s.

Kid’s Pho { Phở Trẻ Em } 5

Kid’s sized noodle soup with your choice of steak, brisket, meatball or chicken breast.  12 and under only please!

Vegan Pho { Phở Chay } 9

Vegan broth noodle soup with sliced fried tofu, broccoli, snow peas, straw mushroom, carrot and baby bok choy.

Beef Stew { Bò Kho } 9

Beef broth noodle soup with spicy braised brisket.

Egg Noodle Soup { } 9

Beef broth angel hair egg noodle soup and your choice of char-grilled pork, char-grilled chicken, poached seafood (+$1) or combination (+$2).

TRADITIONAL DISHES

CHOOSE YOUR BASE

Vermicelli noodles, leaf lettuce, cucumber, cilantro, pickled carrots, roasted peanuts & spring onions with fish sauce on the side.

Steamed rice, lettuce, cucumber, tomato, pickled carrots & spring onions in oil with fish sauce on the side. Sub fried rice (+$2).

Salad: spring mix, leaf lettuce, cilantro, basil, pickled carrots, bean sprouts, tomato, cucumber with fish sauce on the side.

FROM THE GRILL

Traditional Vietnamese marinated & char-grilled dishes.

Pork { Thịt Nướng }    9

Chicken { Gà Nướng }    9

Angus Beef Eye of Round Steak  { Bò Nướng } 9.5

Pork Chop { Sườn Nướng }    9

Pork & Prawn { Tôm Thịt Nướng  } 9.5

Pork & Egg Roll { Thịt Nướng Chả Giò } 9.5

Chicken & Egg Roll { Gà Nướng Chả Giò } 9.5

Angus Beef & Egg Roll { Bò Nướng Chả Giò } 10

FROM THE WOK

Flavorful traditional Vietnamese stir-fry with lemongrass, red chili
pepper, white onion and garlic.

Lemongrass Pork { Thịt Xào Xả Ớt }    9

Lemongrass Chicken { Gà Xào Xả Ớt }    9

Lemongrass Angus Beef Eye of Round { Bò Xào Xả Ớt } 9.5

Lemongrass Seafood { Đồ Biển Xào Xả Ớt }    10

HOUSE SPECIALS

All house specials cooked with your choice of chicken, pork, black

Angus beef (+$0.50), seafood (+$1), or combination (+$2).

Saigon Yellow Curry { Ca Ri }    9

Potatoes, carrots, white onion, spring onion, red chili pepper in a yellow curry coconut sauce. Served with vermicelli or steamed rice.

Singaporean Stir Fry { Xào Singapore } 9.5

White onions, spring onion stir fried in a crushed red chili pepper garlic soy sauce. Served with brocolli and vermicelli or steamed rice.

Thai Son Delight { Xào Rau } 9.5

Stir fry with white onion, broccoli, snow peas, bok choy, carrots and mushroom. Served with vermicelli or steamed rice.

Pan Fried Egg Noodles { Mi Xào }  10

Stir fry with white onion, broccoli, snow peas, bok choy, carrots, mushroom and your choice of soft or crispy egg noodles.

Pad Thai-Son { Phơ Xào }  10

Flat wide rice noodles wok-tossed with bean sprouts, egg, roasted peanuts in our house pad thai sauce.

Vietnamese Fried Rice { Cơm Chiên }  10

Long grain rice wok-tossed with egg, green onion, white onion, bean sprouts, and soy sauce.

CHEF SPECIALS

Angus Shaken Beef { Bò Lúc Lác } 12

USDA Choice Angus beef tenderloin wok-seared & ‘shaken’ with white & spring onion in house red wine garlic sauce. Served with spring mix, tomato, cucumber, traditional Vietnamese lime juice dressing and your choice of vermicelli or steamed rice.

Vietnemese Crêpes (2) { Bánh Xèo } 11

Coconut rice batter, bean sprouts, spring onion, with pork & shrimp combination.  Served with green leaf lettuce, herbs and a side of fish sauce.

Braised Fish in Clay Pot { Cá Kho Tộ } 10

Braised fish with ginger, garlic, lemongrass, white onion, spring onion and red chili pepper in clay pot. Your choice of catfish, tilapia or salmon (+$2) and vermicelli or steamed rice.

Vietnamese Sour Soup { Canh Chua } 11

Vietnamese soup with bean sprouts, celery, tomato, pineapple, okra, jalapeno, basil, cilantro, white onion, spring onion, and red chili pepper. Your choice of catfish, tilapia or salmon (+$2).  Served with vermicelli or steamed rice.

VEGETARIAN {MÓN CHAY}

Vegan Pho { Phở Chay } 9

Vegan broth phở noodle soup with sliced fried tofu, broccoli, snow peas, straw mushroom, carrot and baby bok choy.

Grilled Marinated Tofu { Tofu Nướng } 9

Fried tofu steaks char-grilled and marinated with your choice of vermicelli or steamed rice.

Lemongrass Delight { Tofu Xào Tương Xả Ớt } 9

Tofu stir fried with white onion, broccoli, snow peas, mushrooms, bamboo shoots, carrots and jalapenos in a spicy lemongrass sauce. Served with vermicelli or steamed rice.

Buddha Delight { Rau Xào Chay } 9

Tofu stir fried with white onion, broccoli, snow peas, mushrooms, bamboo shoots, carrots in house vegetarian sauce. Served with vermicelli or steamed rice.

Lemongrass Tofu { Tofu Xào Xả Ớt } 9

Soft tofu stir fried with lemongrass, red chili pepper, onion, and garlic. Served with vermicelli or steamed rice.

Vegan Curry { Tofu Xào Ca Ri } 9

Tofu stir fried with white onion, broccoli, snow peas, bok choy, mushroom, bamboo shoots, potatoes, carrots, spring onion and red chili pepper in a yellow curry coconut sauce. Served with vermicelli or steamed rice.

Singaporean Tofu { Tofu Xào Singapore } 9.5

Tofu stir fried with white onion and spring onion in a crushed red chili pepper garlic soy sauce. Served with vermicelli or steamed rice.

Tofu Pad Thai-Son { Phở Xào Tofu } 10

Wide rice noodles stir fried with egg, bean sprouts and spring onions. Topped with crushed roasted peanuts, cilantro and lime.

Vegetarian Fried Rice { Cơm Chiên Tofu } 10

Tofu fried rice with egg, broccoli, snow peas, bok choy, mushrooms, bean sprouts, peas, carrots and green onions.

Vegan Pan Fried Noodles { Mì Xào Tofu } 10

Tofu wok tossed with white onion, broccoli, snow peas, mushroom, bamboo shoots and carrots in house vegetarian sauce. Served with soft or crispy egg noodles.

Vegetarian Crêpes (2) { Bánh Xèo Chay } 11

Coconut rice batter, bean sprouts, spring onion, mushroom and tofu served with green leaf lettuce and herbs.

SUSHI ROLLS

* indicates raw fish

** consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness

S1. California Roll 4

Krab, cucumber & avocado, topped with sesame seeds

S4. Shrimp Roll 5

Shrimp, cucumber & avocado, topped with sesame seeds

S5. L.A. Roll 5

California roll topped with masago

S6. Crunchy Roll 5

California roll topped with tempura flakes & eel sauce

S7. Philadelphia Roll* 7

Smoked salmon, cream cheese, cucumber & avocado

S8. Spicy Tuna Roll* 7

Spicy tuna, cucumber & avocado

S9. Spicy Salmon Roll* 7

Spicy salmon, cucumber & avocado

S10. Caterpillar Roll 8

Eel and cucumber topped with avocado & eel sauce

S11. Maryland Roll 8

Krab mix, cream cheese, cucumber & avocado topped with tempura flakes & eel sauce

S12. Rainbow Roll* 9

California roll topped with tuna, red snapper & salmon

S13. Rock & Roll 9

Shrimp tempura, cucumber, avocado & spicy sauce

S14. Spider Roll 9

Soft shell crab, cucumber, avocado & spicy sauce

S15. L.A. Dragon Roll 9

California roll topped with cooked shrimp, eel & eel sauce

S16. Longhorn Roll* 10

Smoked salmon, chopped jalapeno, masago, cream cheese, cucumber & avocado topped with fresh salmon, avocado & eel sauce

S17. Tiger Roll* 10

Shrimp tempura, cucumber & avocado topped with salmon, eel, eel sauce, & spicy sauce

S18. Mekong Dragon Roll* 10

Soft shell crab, spicy sauce, cucumber & avocado topped with eel, smoked salmon, avocado & eel sauce

S19. King Roll* 10

Grilled smoke salmon, masago, spicy sauce, cucumber & avocado topped with grilled salmon, avocado, eel & eel sauce

S20. Thaison Dynamite Roll* 11

Spicy tuna, salmon, eel, chopped jalapeno, cream cheese, cucumber & avocado topped with tempura flakes, eel sauce, spicy sauce & masago

S21. Louisiana Roll*                 11

Krab, spicy tuna, cucumber & avocado topped with crawfish, scallions, chopped jalapeno, tempura flakes, spicy sauce, eel sauce & Sriracha

S22. Alaska Roll*                 12

Spicy tuna, snow crab, cucumber & avocado topped with fresh salmon, spicy sauce & eel sauce

S23. Saigon Roll*                 13

Krab, shrimp tempura, tuna, eel, lettuce, cilantro, mango, cucumber & avocado wrapped in rice paper

VEGGIE SUSHI ROLLS

SV1. Tofu Roll     4

Crispy tofu, cucumber & avocado

SV2. Veggie Roll     4

Carrot, cucumber & avocado

SV3. Veggie Delight Roll     5

Lettuce, cilantro, broccoli, carrot, cucumber & avocado

SV4. Ultimate Veggie Roll (cooked)     6

Asparagus, green beans, snow peas, broccoli, cucumber & avocado

SV5. Veggie Tempura Roll     7

Asparagus, green beans, broccoli, mushrooms, snow peas onions & jalapenos, topped with spicy sauce

HAND ROLLS

California Hand Roll 4

Krab, cucumber & avocado

Tofu Hand Roll 4

Crispy tofu, cucumber & avocado

Veggie Hand Roll 4

Carrot, cucumber & avocado

Salmon Skin Hand Roll 4

Fried salmon skin, spicy sauce, cucumber & avocado

Spicy Tuna Hand Roll* 4

Spicy tuna, cucumber & avocado

Spicy Salmon Hand Roll* 4

Spicy salmon, cucumber & avocado

NIGIRI

2 Piece Nigiri   4

Salmon *

Eel

Tuna *

Shrimp

Red Snapper *

Smoked Salmon *

SASHIMI

5 Piece Sashimi 10

Salmon *

Tuna *

Red Snapper *

Smoked Salmon *

EXTRAS & SIDES

Extra Meat 2.5 | Extra Meatballs 1.5 | Extra Tofu 1.5

Extra Steamed Veggies 1.5 |  Extra Noodles 1

Cup of Broth 2 | Cup of Rice 1 | Sub Fried Rice 2

Side of Meatballs in Broth 3.5 | Side of Grilled Meat 3

Side of Fried Rice 3 | Fried Egg 1.5

Click Link Below

Pho Thaison TOGO Menu